First Ham Glaze of the Season with Holiday Ham Glaze


First official Ham of the Season. Hickory Smoked with our new Ham Glaze.

Holiday Ham Glaze- Organic Brown Sugar, Thyme Orange Zest, Our Holiday Spice Blend minus the Sugar, Dash of Tellicherry Pepper, and a pinch of Fine La Baleine Sea Salt.

Add 1 Cup of Honey 2 Tbsp Water and heat to Medium Low. Glaze the last few minutes of cook time under a higher heat. I do a triple Glaze by taking it out and basting Ham with glaze, then putting it back in and repeating every 2-3 minutes.

We have a few different Ham Glazes this season in addition to this tasty little number.

James's
COOKING TIPS

#1 

Always let your Steak rest after Grilling for a few minutes, this allows the juices to return from the center.

 

#2

Want to dramatically change your favorite dish? Add just a pinch of any of our blends and mix up its flavor profile.

 

#3

Love adult drinks for get togethers? Pair your favorites with our Flavored Organic Sugars and be the talk of the party. Great as a simple syrup, or rim a drink.

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